7 Meals You Can Make for Under $10 That Actually Taste Good

Eating on a budget does not mean eating badly. Some of the most delicious and satisfying meals in the world are made from simple affordable ingredients. Here are seven meals you can make for under ten dollars that your whole family will actually enjoy eating.

1. Garlic Butter Chicken Thighs with Yellow Rice — Under $8 for Four Servings

Season four chicken thighs with garlic powder, paprika, salt, and pepper. Sear them in a pan with butter until golden brown then finish in the oven. Serve over yellow rice made by cooking white rice with turmeric, garlic, and chicken broth. This meal looks and tastes like something from a restaurant but costs around eight dollars for four generous servings. Leftovers reheat beautifully for lunch the next day.

2. Black Bean Tacos with Lime Crema — Under $5 for Four Servings

Season two cans of black beans with cumin, chili powder, garlic, and a squeeze of lime. Warm flour tortillas in a dry pan. Make a simple lime crema by mixing sour cream with lime juice and a pinch of salt. Top the tacos with shredded cabbage, salsa, and the lime crema. This meal comes together in fifteen minutes and costs around five dollars for four generous servings.

3. One Pot Lentil Soup — Under $4 for Six Servings

Sauté one diced onion and three cloves of garlic in olive oil. Add one cup of dried red lentils, one can of diced tomatoes, four cups of chicken or vegetable broth, and season with cumin, turmeric, and salt. Simmer for twenty five minutes until the lentils are completely soft. This soup costs around four dollars and makes six generous servings. It freezes beautifully and tastes even better the next day.

4. Spaghetti with Meat Sauce — Under $7 for Four Servings

Brown one pound of ground beef with diced onion and garlic. Add two cans of crushed tomatoes, Italian seasoning, salt, and a pinch of sugar. Simmer for twenty minutes while you cook a pound of spaghetti according to package directions. This classic comfort food costs around seven dollars for four servings and is one of the most universally loved budget meals available.

5. Egg Fried Rice — Under $3 for Four Servings

Heat a large pan or wok with a little oil. Add three cups of leftover cooked rice and stir fry until slightly crispy. Push the rice to the side and scramble three eggs in the pan. Mix everything together and add frozen peas, soy sauce, sesame oil if available, and green onions. This meal costs under three dollars for four servings and is one of the best uses of leftover rice available.

6. Slow Cooker Chicken and Bean Stew — Under $8 for Six Servings

Place four chicken thighs in a slow cooker with two cans of white beans, one can of diced tomatoes, one cup of chicken broth, and season with garlic, thyme, and salt. Cook on low for six to eight hours or high for three to four hours. Shred the chicken directly in the slow cooker and serve over rice or with crusty bread. This stew costs around eight dollars and makes six generous servings with minimal hands on cooking time.

7. Vegetable and Chickpea Curry — Under $6 for Four Servings

Sauté one diced onion with garlic and ginger in oil. Add two tablespoons of curry powder and stir for one minute. Add two cans of chickpeas, one can of diced tomatoes, one can of coconut milk if available or substitute with broth, and two cups of frozen spinach or other frozen vegetables. Simmer for fifteen minutes and serve over rice. This curry costs around six dollars for four servings and is packed with protein and flavor.

The Bottom Line

Eating well on a tight budget is absolutely possible when you know the right meals to make. These seven recipes prove that affordable ingredients can produce genuinely delicious food that your whole family will enjoy. Tools like Fed and Good automatically generate personalized weekly meal plans full of budget friendly recipes like these based on your specific budget and dietary preferences. Enter your budget, get your meals, and discover how good eating on a budget can actually taste.

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